Enjoy Free Standard Curbside Shipping.
No Sales Tax Outside of CA.
Estimated Handling Time:
- Product Ships within 1-3 days.
Estimated Arrival Time:
- Please Allow 5-7 business days.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Enjoy Free Standard Curbside Shipping.
No Sales Tax Outside of CA.
Estimated Handling Time:
Estimated Arrival Time:
Shop confidently knowing that the following are guaranteed with us, and only us:
1) Amazing Customer Service:
2) Top Quality Products:
3) Fast Shipping:
4) Financing:
5) No Sales Tax:
If you have any concerns or questions about the product you want to purchase, our sales and customer team is there to help you.
You can either:
Email us at: info@modernsproductions.com
Call (or text) us at:
(415) 503-9177
Or Chat with us through our website live chat.
Pro Sear 5 Burner grill with Infra-Red Burner & Rotisserie is the Pinnacle of Grills, built with ALL 304-grade stainless steel construction, seamless edging, and eye-catching features. Exclusive ALL 304 SS Fabricated I-Burners with a minimal BTU output of 75,000 and an additional 15,000 BTU Extra-Wide Rotisserie Back Burner all with integrated Flame-Thrower Ignition in ALL burner positions. The cooking grids are Solid 304 Stainless Steel, with Exclusive Variable Rod Spacing, for larger items on the left and right sides and smaller items in the middle. The Warming Grids are designed to work as a Heat-Riser, to push extra heat towards the front, creating an even heat distribution. At the same time, the angled warming grid sheds most Oils & Cooking Grease towards the back Spill-Away so you have fewer Flare-Ups. Exclusive Pro Sear Thermal Cooking Grid transfers heat evenly across the cooking grid at up to 700 degrees with the hood up, and up to 800 degrees with the hood down all in under 3 minutes of heat-up time and from a Single
Ruby 5 Burner Pro Sear 42" Specifications
42"W x 27" D x 22" H ( Product Size)
177 LBS ( Product Weight )
194 LBS ( Total Weight )
39-1/2" W x 22" D x 10" ( Cut out )
45"W x 29" D x 25" H ( Package Size)
Grilling Surface BTU’s & Heat Output
Cooking Surface BTU’s
|
75,000 BTU’s |
Rot. Burner BTU’s
|
15,000 BTU’s |
Pro Searing Surface Temperature
|
Up-to 700° F w/Hood Open& Up-to 800° F w/Hood Down |
Cooking Surface
|
36 Burgers |
Cooking Grid Size
|
39-1/2” W x 19-1/2” D |
Warming Rack
|
217.25 Sq. Inches |
Main Cooking Space
|
770.25 Sq. Inches |
Total Cooking Space
|
987.5 Sq. Inches |
Material Specifications: